Archaeology of Thanksgiving Dinner

Two green ceramic baking dishes.
One white ceramic backing dish with handles.
Two metal “baking pans”.
Ceramic leaf-shaped serving dish with ceramic, acorn-shaped, bowl with lid.
One silver salad bowl.
One pie pan.
One small, ceramic bowl with lid.

3 stainless steel and 2 silver serving spoons.  Two brass candle stick holders. 1 bottle glass Prosecco bottle.

Two ceramic plates. 4 forks, 2 knives, 2 spoons. 2 inexpensive glass champagne flutes. 2 glass drinking “glasses”.

Four chairs and table (probably pine).  White fabric table cloth.

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